An Individual Hot Pot Experience at the Table

Bring interactive dining directly to your guests with the VIRAPAK Kyoto Simmer Mini Shabu Shabu Hot Pot.

Designed for individual service, this compact hot pot provides a distinctive way to serve Shabu Shabu, broths, soups, noodles, vegetables, seafood, and other hot pot-style dishes directly at the table.

Its compact presentation makes Kyoto Simmer ideal for restaurants, hotels, catering, tasting menus, special events, and creative dining concepts where food presentation becomes part of the experience.

Designed for Individual Tabletop Service

The 6-inch cast aluminum pot provides a compact format designed for individual portions while maintaining an attractive restaurant-quality presentation.

The complete setup measures approximately 6 inches high to the rim of the pot, excluding the lid handle. A 5 × 5 inch wooden base provides a finished tabletop presentation while helping separate the metal stand from the dining surface.

A removable wooden lid completes the presentation and allows the dish to arrive at the table with a distinctive reveal.

Compact Tabletop Heat Source

The metal stand positions the hot pot above a removable aluminum fuel cup, creating a compact tabletop heating setup.

The included fuel cup measures approximately 2.5 inches in diameter × 1 inch high and is designed to accommodate an appropriate tabletop heat source.

This compact configuration allows restaurants to create an individual hot pot experience without the footprint of a large communal cooking system.

Product Features

• Individual Shabu Shabu tabletop hot pot
• Designed for single-person service
• Approx. 6-inch diameter pot
• Durable cast aluminum construction
• Removable wooden lid
• Metal tabletop stand
• 5 × 5 inch wooden base
• Approx. 6-inch overall height to pot rim
• Removable aluminum fuel cup
• Compact presentation for tabletop dining
• Ideal for restaurants, hotels, catering, and events

Product Specifications

Product: Kyoto Simmer
Product Type: Individual Tabletop Hot Pot
Pot Diameter: Approx. 6 in
Overall Height: Approx. 6 in to pot rim
Wooden Base: 5 × 5 in
Main Material: Cast aluminum
Lid: Wooden lid
Fuel Cup: Approx. 2.5 in diameter × 1 in high
Recommended Use: Shabu Shabu, hot pot, broths, soups, noodles, seafood, vegetables, and similar tabletop dishes

Ideal for Creative Food Service

The Kyoto Simmer gives restaurants and hospitality businesses a distinctive alternative to conventional bowls and serving vessels.

Its individual format works especially well for Shabu Shabu service, Asian-inspired menus, tasting experiences, catered events, and specialty restaurant concepts. The compact setup combines food presentation, tabletop heating, and guest interaction in a single serving piece.

Heat source/fuel is not included. Always use an appropriate heat source and follow applicable food-service and fire-safety requirements.